Minorcan Clam Chowder

Hey, it’s getting to be soup weather again. Here in the Hasty Tasty Meals kitchen I’m making a pot of Minorcan Clam Chowder. If you’re unfamiliar with Minorcan style cuisine, come to St. Augustine, Florida, where many restaurants offer dishes featuring recipes from the 18th century settlers who originated from the Spanish island of Minorca.
I’ve [...]

Tasty Turkey Chili

Chili in summer?  At my house, anytime is chili time.  This one is a favorite, with or without beans.  I suggest Famous Bloemer’s® Chili Powder and Redneck Pepper® Jalapeño if you like yours extra spicy and hot. We save leftover chili to add to hotdogs.  Yummy!
 
RECIPE
 
Tasty Turkey Chili
Serves 4-6*
Ingredients:
1.3 pounds ground turkey breast
1  yellow onion, diced
1  [...]

Jambalaya in a Jiffy

We love Cajun dishes, but I lighten them as much as I can.  Instead of using the traditional Andouille sausage, I use a turkey bratwurst or a light sausage.  By request, here is my recipe for Jambalaya in a Jiffy:
RECIPES
Jambalaya In A Jiffy
Makes 10-12 servings
Ingredients:
1 Tbsp. olive oil
1 cup chopped onion
1 cup chopped celery
3 cloves [...]

Cincinnati-style Chili

As we begin fall, the season of tailgate parties and cooler weather, we dig out our favorite chili recipes.  Although most of the time, we make a Tex-Mex style chili, I make this recipe for a change of pace.
Skyline Chili restaurant has been a favorite of our family–especially my nephew (Happy birthday, Joe!), but there [...]